on the road (317)

One Minute Vacation by Kevin Kelly

Once in a while something comes in that causes me to drop whatever I’m doing, and this brilliant form of communication by Kevin Kelly is one of them. Perfect for the 21st century. Less is better. Wow!

“One second per day for a 2-months in Asia.

I took a one-second clip each day on a two-month trip in Asia during April & May 2012. On a few days I just had to do an extra second, so this video is actually 90 seconds long. I was inspired by Ceasar Kuriyama’s one-second-per-day life summary. Since it was only one second per day I filmed it on my Lumix still camera; edited on iMovie. This is all the video I took. There is no more; but there are stills. I’ll eventually put them on my site at www.asiagrace.com. — Kevin Kelly”

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Jimmy’s 43 Pub, East Village

Thanks to a tip (comment) from Anonymous a few days ago, I went to Jimmy’s on this, my last night in NYC. Down a flight of dark stairs and into what felt like a medieval tavern on East 7th (#43, between 2nd & 3rd). You know how you enter a room and everything feels right?  Had several glasses of Greenport Hoppy Stout and excellent pasta dish and talked to 4 different people at the bar. There’s something intimate about NYC; you’re in such close proximity to people in public places. This is a wonderful pub, in a formerly Ukrainian

neighborhood, I recommend it highly. Their food is made with ingredients from local farms. They have many beers. NYC is an infinitely complex and deep city. It’s what you make of it and what you take of it.

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Mother Earth News Fair A Winner

The Mother Earth News Fair in Puyallup was outstanding. To tell you the truth, I was a bit leery. The Green Festival, which I’ve attended over the last 5 years, has seemed increasingly weak. Sorry to say so, but true, and I feared the same might be true here in Puyallup, Washington. But Cheryl Long, Mother Earth News editor-in-chief and my buddy, talked me into coming, and am I glad she did. If  I’d known how good it woud be, I’d have hung around for the 2nd day, instead of flying to NYC Sunday.

   There were animals: chickens, goats sheep, pygmy pigs, small-scale cattle, alpacas. A great selection of electric vehicles. There were all kinds of things that interested me in contrast to the same-old, same-old Green Festival stuff. Demos of shake-splitting and log-squaring-off, a completely different type of composting toilet, soapstone woodstoves, roofing materials, a beautiful copper still made in Portugal, a complete building dedicated to fiber arts, an array of solar devices, the Emmrod compact fishing rods

   A guy had a tattered copy of an early printing of Shelter and opened to the last page, where there’s a picture of a hobo/buddha Jack and I ran into in the Nevada desert in 1972, and said, “I think about him every day.”

   I had several hundred people at my presentation, and it was a sympatico crowd. They were with me. Plus, Mother Earth announced they were giving me a lifetime achievement award. Ulp! It went well and afterwards I signed books for about an hour. A nice looking couple, surfers, came up and told me they read my blog daily, and said, “We came from Hawaii to hear you talk.” Wow.

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Early Morning Latte and WiFi in Puyallup

Another Puyallup place where you couldn’t tell what it was like until you came inside. Score! Anthem Coffee & Tea (210 W. Pioneer Ave.), interior done in recycled wood and corrugated steel roofing, great coffee and a perfect almond/bran muffin combo, fast wifi (so handy for the on-the-road nerd), opens at 5:30 AM (I don’t even know a connected place in NYC that opens that early), cool workers and clientele.

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Irish Death in Puyallup

In all of the places I’ve been traveling in the last month, there have been on-tap-beer taverns and/or microbreweries. I hit a good one (Toby’s) in Coupeville, Whidbey Island, a not so good one in Anacortes (untogether bartending, crude food), but let me tell you about yesterday, oh yeah:

   I drove south mostly down the backroads from Sedro Woolley to Puyallup in my hot blue Mustang. Farm country. Barns. Highway 9. Bach’s Orchestral Suite No 3, then this French station, making me think how elegant and deft and delightful the French are, they really do look at the world differently. Then Joe Cocker, you can leave your hat on…you give me reason to live…

   Got into Puyallup, checked into hotel, went in search of food. I sussed out the old part of town (usually a good bet), set off on foot, looked into several restaurants, then saw the TK Irish Pub (109 S. Meridian). Couldn’t see in, so pushed open the door and whoa! The place was packed, vibes good, I sat at bar and ended up with a pint of Irish Death porter, from the nearby Iron Horse Brewery (started a few years ago by two Harley buddies, I was told) and a killer corn beef w. sauerkraut on rye and homemade potato chips. Everyone friendly. Everything a pub should be.

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Mom’s Cafe

Yesterday rainy morning, on my way to SunRay Kelley’s and Bonnie’s compound near Sedro Woolley, Washington, I’m hungry, and here is Mom’s cafe. Who can resist? (I’m a sucker for any cafe that says “Mom’s,” or “Home Cooking.”)

Great breakfast of scrambled eggs, crisp bacon, homemade corn muffin. I ask the cook, “Are you Mom?” “Yes,” she says, “but little mama runs this place,” motioning toward the young waitress. “Your daughter?” “Yes. I just do what she says.” Smiles all around.

Mom is Linda Hanger, daughter is Jess, and she’s lovely. Doesn’t know it either. Radiant smile, kindness in face, sparkling eyes. There’s substance here too, and humor. She’s 22 and lives, it turns out, in a tiny home on 22 acres in the hills and practices permaculture. There’s something about the 20-year-olds these days. Children of the boomers. A whole new breed. Hope in this battered world.

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Rock and Roll on Country Road in Washington

Above: tidy, tight, trim  building in Coupeville, Washington. I love the colors.

Get into Seattle around 11AM yesterday, go to pick up my Budget economy rental car and get upgraded to a blue Mustang since they are out of economy cars. Vawoom! I head to Mukliteo to catch the ferry to Whidbey Island, since I want to go to Anacortes to check out fishing boats. (I’m looking for an aluminum boat in the 15-17′ range that can handle getting out through waves.)

   Pretty soon I’m driving down the road on Whidbey with all 9 of the radio stations preset to R&R and jazz. Brand new road — nothing like it. Exploring the unexplored, hunting with cameras. The Stones , Thelonius Monk, a — get this  — reggae song in Spanish, within fiddles, on the French (Canadian) station, Da me ague, da me pan, da me fuero, da me amor,  terrific song, but can’t find it anywhere…

   I ask a guy on the ferry about a place to get lunch and he recommends Toby’s Tavern in Coupeville, a gem of a tiny town on the water. A 70-year-old good-vibes, good-beer, good-food bar looking out on the bay. I have a few (ahem) glasses of inky Black Butte porter (on tap) and local mussels with garlic bread. Visit the local bookstore, get a maple nut (homemade-style) waffle ice cream cone, crank the Mustang back up, crank the radio back up, and make my way to Anacortes. The elephant (of concrete) was just in a field all alone. Kinda perfect. Now it’s Thursday morning, and I’ve sussed out the La Crema Cakes bakery in Anacortes, with an excellent apple turnover and a latte and wi-fi. Right now, Johnny Otis’ band on radio doing Willy and the Hand Jive…

I know a cat named Way Out Willie

He’s got a cool little chick named Rockin’ Millie

He can walk and stroll and Susie Q

And do that crazy hand jive too…

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Monday Morning Musings

Off the Clock I ran — well, ambled over — the Dipsea Trail last week with my running buddies. I started real early. It was the first time in 20 years I’ve run the (7+) mile course without a certain amount of stress and a definite amount of pain. The upside, of course, is the beauty of the trail and the lore and romance of the race. We all had fine dinners at the Parkside in Stinson Beach (they have a knockout inky black porter on tap), gemütlicheit of all these healthy people.

  I was forced to quit by knees that would no longer take the hard downhills (where I had to make up for being a slow uphill runner). Being forced into racing retirement has huge benefits. Running, if I do now, for the joy of it. Off the clock. No hurry, no need to train, hey, there’s a lot of other stuff to do!

Look Where You Want To Go This is what a pro mountain biker told me. Meaning when you’re say, going fast downhill in rough terrain, look at where you want your front tire to go, don’t look at the immediate foreground. Look ahead and your body will make the adjustments and get you there. Same principle in life. Focus on where you want to go and by golly, you’ll usually get there. Athletes know this.

Our Next TWO Books I’m starting on Water and Wheels: Tiny Homes On the Move as soon as I get back from this (my last) PR road trip. I’m going to start the book with mobile units by one guy — tent, dogsled, umiak, sailboat, birchbark canoes, road van — all created from scratch by Mark Hansen, a prolific and remarkable builder living on the shores of Lake Superior.

  The second book, due to a flash yesterday, will maybe be on Small Homes, say under 1000 sq.ft. We’re starting to collect info, so if you know of unique home in this category, please leave a comment with yr. email address and we’ll be in touch. It’s either a book like this, or a second tiny homes book. Just have to see what shakes out.

My Last Tiny Homes Roadshow Trip I’m leaving tomorrow morning for Seattle, renting a car, hoping to both go to a somewhat remote hot springs and then to SunRay Kelley’s Sedro Woolley compound to photograph his latest works, if time, out to Anacortes, to check out aluminum fishing boats (in the 15′ range), then drive to Puyallup to do a slide show at the Mother Earth News Fair at 4 PM on Saturday June 2d, then Sunday to NYC for the annual Book Expo America and a slide show at the v. cool Spoonbill and Sugartown bookstore in Brooklyn, Wed. June 6 at 7 PM. I’m so excited to be going to NYC; it’s been a 40-year love affair. When the cab hits 2nd, 3rd avenues my pulse starts racing. Absolutely station central. I’ll be blogging up a storm from there.

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Mr. Sharkey’s Housetruck

“When I am asked ‘What will the inside of your new bus look like?’, I always reply ‘Just like the inside of my housetruck, only bigger.’ For most people this is answer enough, but for those of you in Netland who are curious, I provide this photo essay to spark your imagination.

Inside, the living space is decidedly non-automotive. In planning the interior, I toured motor homes, travel trailers and yachts, and found the latter to be most appealing, although the end result would never be considered “nautical”. “Early Twentieth Century Studio Apartment” would be the most accurate description. Nearly all of the furniture, fittings and fixtures are collectables. Wood, brass, natural fabrics and leather predominate. Use of plastics is almost non-existent. A Vermont Castings ‘Intrepid’ wood stove keeps away the winter chill, and multiple skylights illuminate my daily activities.…”

https://www.mrsharkey.com/busbarn/sharkey/sharkey.htm

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